Pindo Palm Jelly

I'm looking for a recipe to make Pindo Palm jelly.......my neighbor has a ten year old Pindo Palm and has a large pod with the seeds which I would love to try to make jelly out of.......anyone have the recipe?
Thanks
Diane
Jacksonville,Fl

The following thread was started by Diane on June 21, 2008 at 8:38 am PST

Theres a topic on Butia Jam I believe..

The above followup was added by s on June 21, 2008 at 2:41 pm PST.

I just made a batch of jelly from the pindo palm in in my yard. I got about a gallon of fruit, and cooked it with a cup of water in a large pot for a couple of hours (simmer). I then left the pot on the stove overnight, and drained the fruit firswt thing in the morning through four layers of cheesecloth tied up above a bowl. This took about 4 hours. I got 2 cups of juice, to which I added 3 and 3/4 cup sugar. Bring to rolling boil and add 1/2 pouch of liquid pectin (about 1/4 cup). Seal and process 10 minutes. It's LUSCIOUS.

The above followup was added by Carol on August 02, 2008 at 9:23 am PST.